We pride ourselves on providing a wide range of complimentary breakfast options served to an impeccable standard. Wherever possible we use locally-sourced fresh produce, high quality local meats, and free range eggs.
Please feel free to let us know about any special dietrary requirements you may have. We are easily able to cater for vegetarians and vegans; as well as gluten, dairy or other intolerances.
Served between 8am - 10am in Staggered Seating Slots to allow for Social Distancing.
If you have a strong need or preference for a particular timeslot, please get in touch with us at least several days ahead of your stay to book this in advance.
Please choose one of the following options:
Full English Breakfast
Pork Sausage, Bacon, Egg (Fried, Poached, or Scrambled), Hash Brown, Mushrooms, Vine Cherry Tomatoes, and Baked Beans
(wheat gluten, eggs, dairy, nitrates, sulphites)
Gluten-Free Full English Breakfast
Gluten-Free Sausage, Bacon, Egg (Fried, Poached, or Scrambled), Mushrooms, Vine Cherry Tomatoes, and Baked Beans
(eggs, dairy, nitrates, sulphites)
Vegetarian Full English Breakfast
Linda McCartney Sausage, Grilled Halloumi, Egg (Fried, Poached, or Scrambled), Hash Brown, Mushrooms, Vine Cherry Tomatoes, and Baked Beans
(may contain wheat; egg, dairy, nitrates)
Vegan Full English Breakfast - Gluten Free
Linda McCartney Sausage, Avocado, Mushrooms, Vine Cherry Tomatoes, and Baked Beans
Healthy Breakfast - can be made Gluten Free
Crushed Avocado on Sourdough Toast with Poached Eggs and Vine Cherry Tomatoes
(wheat gluten, eggs)
Served with either:
Bacon and Maple Syrup
(wheat gluten, eggs, dairy, nitrates)
Mixed Red Berries and Natural Yogurt
(wheat gluten, eggs, dairy)
Vegan Banana Compote, Mixed Red Berries, and Maple Syrup
Smoked Salmon and Scrambled Eggs on Sourdough Toast - Can be made Gluten Free
(wheat gluten, eggs, fish, dairy)
Haddock and Poached Eggs
(eggs, fish, dairy)
Other Options - can all be made Gluten Free
Fried, Poached, or Scrambled Eggs on Toast
(wheat gluten, eggs, dairy)
Or any combination of Beans, Mushrooms, Vine Cherry Tomatoes on Toast ~ Vegan
Additional Items can be added to Set Menu Options but there will be a Supplementary Charge:
Baked Beans / Mushrooms / Tomatoes / Hash Brown: £0.50;
Egg: £0.75; Sausage / Bacon / Vegan Sausage: £1.50; Halloumi: £1.75; Avocado: £2.50; Salmon / Haddock: £5.
You may have as much of these as you like:
Porridge / Oatmeal (wheat gluten, oats, barley, soya, dairy) - also available Gluten Free or Vegan made with oat or soya milk
White or Granary Toast with Preserves (wheat gluten)
Gluten Free Toast with Preserves (egg)
Cornflakes, Bran Flakes, or Granola; served with milk or natural yogurt (oats, wheat gluten, barley, dairy)
Also available Vegan with oat or soya milk
Natural Yogurt, served plain or with mixed Red Berries (dairy)
Whole Fresh Fruit - Apple or Banana
Coffee, Tea, & Juice:
Coffee - Filter Coffee or Decaffeinated Coffee
Pot of Loose Leaf Tea - English Breakfast Tea, Decaffeinated English Breakfast Tea, Earl Grey, Mint, Green Tea, Red Berry
Fruit Juice - Apple Juice, Orange Juice, Cranberry Juice, or Grapefruit Juice
Takeaway Breakfast Alternative
Breakfast-to-go Baguette with any 3 of the following fillings:
Sausage, Bacon, Egg, Vegetarian Sausage, Halloumi, Hash Brown
(allergens will vary but may include: wheat, eggs, dairy, nitrates, sulphites)
Baguettes must be ordered by 6pm the day before.
This can either be collected from Reception or delivered to your Room, anytime between 8am - 10am.
Soya milk, Oat milk, & Vegan spread are available upon request.
Please inform your server of any food allergies, intolerances, or special dietary requirements at the time of ordering.